Should I eat quiche hot or cold?
The perfect side dishes to serve with a quiche:
Quiche and Mashed Potato
Quiche and Carrot and Parsnip Mash
Quiche and Chips
Quiche and Southern Fried Potatoes
Quiche and Salad
-
Mixed Green Salad. A simple mixed green salad with a variety of lettuce leaves, such as romaine, arugula, or spinach, provides a fresh and neutral base that pairs well with any type of quiche. You can enhance the salad with cherry tomatoes, cucumber slices, and a light vinaigrette dressing to add brightness and crunch. -
Caprese Salad. Caprese salad, featuring ripe tomatoes, fresh mozzarella cheese, and basil leaves, is a classic choice that complements quiches by adding a taste of the Mediterranean. The combination of juicy tomatoes, creamy cheese, and fragrant basil gives a burst of freshness to the meal. -
Greek Salad. This typically includes crisp lettuce, cucumbers, tomatoes, red onions, olives and feta cheese, dressed with olive oil and lemon juice. Again, the flavours of the Greek salad add a touch of the Mediterranean to your meal! -
Roasted Vegetable Salad. Roast a variety of vegetables like red, green and yellow peppers, along with courgettes, red onions and carrots, then toss them with mixed greens, a tangy dressing, and some toasted nuts or seeds for added crunch, and you'll have a delicious and substantial side salad. -
Fresh Fruit Salad. If you're looking for a really unusual idea, for a contrasting and refreshing option, consider pairing your quiche with a fruit salad. A mix of seasonal fruits like berries, melons, grapes and citrus segments adds a touch of sweetness and juiciness to balance the savoury taste of the quiche. You can even incorporate some fresh herbs like mint or basil for an extra layer of flavour.