Mud News — locally sourced

Suzy Marshall
The perils of pastry-making

The perils of pastry-making

There’s an art to making perfect pastry.  But all sorts of things can go wrong!

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Suzy Marshall
Game is in season and on the menu

Game is in season and on the menu

Christian visits South Downs Venison and Game in Duncton to collect a batch of their fresh mixed game meat - venison, pheasant and partridge.

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Suzy Marshall
NEW Hot Smoked Trout and Watercress Squiche

NEW Hot Smoked Trout and Watercress Squiche

Have you tasted our new squiche? It’s delicious but be careful – you might get hooked!

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Suzy Marshall
Meet Mud’s Local Egg Supplier

Meet Mud’s Local Egg Supplier

All the ingredients in our pies and squiches are eggs-ellent quality. Here’s a little insight into the life of our egg farmer.

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