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Scotch Egg (single)
Mud's sensational handmade Scotch Egg is created with a local free-range boiled egg generously enveloped with meaty outdoor reared pork sausage meat and delicately seasoned with herbs and spices.
Delicious Scotch Egg delivered to your door
INGREDIENTS: British Pork (45%); Free-range boiled EGG (27.6%); Dried breadcrumbs (WHEATFLOUR); Water; Salt; Pepper; Dried Sage; Ground Ginger; Nutmeg; Mace; Free-range beaten EGG; Flour (WHEATFLOUR); cooked in rapeseed oil.
Allergens: GLUTEN, Breadcrumbs may contain traces of Sesame Seed.
| Typical Values |
Amount per 100g |
Amount per serving (160g) |
|---|---|---|
| Energy | 1074KJ / 258kcal |
1718KJ / 413kcal |
| Fat | 16.3g | 26.1g |
| (of which Saturates) |
(3.7g) | (5.9g) |
| Carbohydrate | 9.1g | 14.6g |
| (of which Sugars) | (0.8g) | (1.3g) |
| Protein | 18.2g | 29.1g |
| Salt | 1.8g | 2.9g |
How to keep your Scotch Egg:
Your handmade scotch egg will keep beautifully when refrigerated at less than 5C until the use by date on the pack label.
